3:52 am on Wednesday August 11, 2010
| Posted by Ken Hawkins
Five Charleston desserts you'd be remiss not to try
Image by Flickr user kaibara
From the spectacular freshly pureed fruit Sugar Pops at Sugar to the potent homemade ice cream at Ted's Butcherblock, to dreamsicles with a spin, to pie on a stick, and more, Charleston Magazine has assembled a list of many of Charleston's standout desserts.
And best of all they didn't skip the photos of each.