Conway, SC- A representative from US Foods will be on hand at Crady’s on Main Street in Conway tomorrow, August 29, at 11:00 am to help serve Barbara Crady Whitley’s famous fresh peach cupcakes with apple butter cream frosting. Whitley’s cupcake is now in the top 30 of the US Foods Next Top Product competition.
Out of 250,000 chefs invited to enter the contest, Whitley was the only one chosen in the entire state of South Carolina. Crady’s will win a $20,000 kitchen remodel if their recipe wins the overall competition. The three chefs with the highest number of votes will prepare their dishes at the US Foods Fall Food Lover’s Forum in Chicago in September. The winning recipe will debut in March of 2013 as a Chef’s Line product.
People can vote once a day for the famous dessert on the US Food’s Facebook page at https://www.facebook.com/usfoods. Starting Friday, August 31, every vote will count for 10 points. There are three categories: appetizers, main dishes and desserts. Barbara’s cupcakes appear within the dessert section. Voting ends September 7, 2012.
Crady’s Eclectic on Main started as a coffee shop more than ten years ago and has evolved into a small-town bistro with a big-city attitude. Serving lunch, brunch, dinner, and libations, the Conway icon is located in downtown, historic Conway, South Carolina. The family owned business is well known for its fresh foods, its homemade desserts, custom-baked cakes, and catering. Its eclectic menu and atmosphere have earned accolades in national publications including Southern Living. Crady’s is located at 332 Main Street, Conway, SC. For more information visit cradys.com or call 843-248-3321. Like them on Facebook and follow them on Twitter and Pinterest.
Photo Credit: Becky Billingsley, Myrtle Beach Restaurant News
