Coco's Cafe celebrating Bastille Day with special menu

Image by Flickr user irene.Image by 20090709-bastille.jpg

In celebration of Bastille Day which marks France's independence, Mount Pleasant's French restaurant Coco’s Café is serving up Bloody Battle martinis along with a set four-course menu on July 14.

The menu features a choice of appetizer of either foie gras torchon, house-cured salmon tartar or porcini mushroom tart. Main course choices are lamb medallions, local honey-glazed duck breast or seared tuna, followed by a cheese plate. For dessert, guests may select chocolate mousse, peach bread pudding, crème caramel, mini éclairs or chocolate terrine.

Dinner is $50 per person.

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