Image by Boone Hall PlantationImage by 20080918tasteofcharleston.jpg

Come celebrate culinary arts with the sophisticated palates of Charleston all weekend, October 10-12, at the Taste of Charleston.

Here’s a little bit about the event:
The “Taste of Charleston” is a three-day celebration of Lowcountry Cuisine in Charleston, South Carolina. The Taste of Charleston, now in its 28th year is embedded in the culinary mind-set of the Lowcountry. For 20 consecutive years the Taste of Charleston has been named one of the “top 20 events in the southeast” by the Southeastern Tourism Society.

The Culinary Institute of Charleston downtown will host Friday night’s events featuring an “Iron Chef” like culinary battle between local chef masters. The delectability continue Saturday at downtown art galleries and on Sunday at the Boone Plantation.

Give your taste buds a treat and come for the entirety of the weekend.

Tickets can be purchased for each night in advance:

Friday: Greater Charleston Restaurant Association office 843-577-4030